Quick and easy curry for those busy weeknights!
Serving Size: 1 (214) g
Servings Per Recipe: 4
Calories: 537.2
Calories from Fat 355 g 66 %
Total Fat 39.5 g 60 %
Saturated Fat 24.8 g 123 %
Cholesterol 69.2 mg 23 %
Sodium 123 mg 5 %
Total Carbohydrate 19.9 g 6 %
Dietary Fiber 5 g 20 %
Sugars 9.4 g 37 %
Protein 29.3 g 58 %