Beef Brisket With Mop Sauce

Recipe by PaulaG
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READY IN: 2hrs 45mins
SERVES: 10-12
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Combine the first 7 ingredients in a large saucepan and bring to a boil; stirring constantly.
  • Reduce heat and simmer for 5 minutes, stirring occasionally; remove from heat.
  • Place the brikset in a shallow rosting pan; pour sauce over.
  • Cover and bake at 350 degrees for 2 to 2 1/2 hours or until meat is tender.
  • Let stand 5 minutes before slicing thinly across the grain.
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