Beef Brisket Crock Pot

"A great brisket for hot weather, no need to heat up your kitchen."
 
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Ready In:
10hrs 15mins
Ingredients:
8
Serves:
6-8

ingredients

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directions

  • Place onion rings in the bottom of a crock pot.
  • Sprinkle brisket with pepper and place on top of onions.
  • Combine remaining ingredients and whisk until blended.
  • Pour mixture over the meat, cover and cook on low 8-10 hours.

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Reviews

  1. My family loved this brisket ! It was not too spicy or sweet ..I <br/>added 6 carrots and 6 small potatoes it was a complete meal.
     
  2. This was SO tasty! I loved the kick the chili sauce gave to it! I will probably be making this one again!
     
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RECIPE SUBMITTED BY

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