Beef and Bacon Shish Kabobs

Recipe by lazyme
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READY IN: 1hr 25mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • In small bowl, blend steak sauce, sherry and honey.
  • Place beef cubes in nonmetal dish; coat with 1/4 cup steak sauce mixture.
  • Cover; chill 1 hour, stirring occasionally.
  • Remove beef cubes from marinade.
  • Wrap half bacon slice around each cube.
  • Alternately thread beef and bacon cubes, onion, pepper and mushrooms onto 4 (10-inch) metal skewers.
  • Grill over medium heat for 8 to 10 minutes or to desired doneness, turning and brushing occasionally with remaining steak sauce mixture.
  • Serve immediately.
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