Bea's Pesto Bruschetta

Bea's Pesto Bruschetta created by Boomette

A nice twist on regular bruschetta.

Ready In:
25mins
Serves:
Units:

ingredients

directions

  • Preheat oven to 375 degrees Farenheit.
  • Mix together butter, pesto and garlic.
  • Spread butter mixture over bread slices.
  • Mix together tomatoes and parsley.
  • Top bread slices with tomato and parsley mixture.
  • Sprinkle with salt and pepper.
  • Place on a baking sheet and cook for 15 minutes.
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RECIPE MADE WITH LOVE BY

@queenbeatrice
Contributor
@queenbeatrice
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"A nice twist on regular bruschetta."
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  1. Boomette
    That's a wonderful recipe. So tasty even though there is no cheese. We didn't miss the cheese at all. I used store-bought pesto (olivieri). I used dried parsley. Thanks Pink :) made for Newest Zaar tag
    Reply
  2. Boomette
    Bea's Pesto Bruschetta Created by Boomette
    Reply
  3. queenbeatrice
    A nice twist on regular bruschetta.
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