Bean Vegetable Stir-Fry

"Delicious and easy to make. This dish is great put over rice or on it's own."
 
Download
photo by CJs Kitchen photo by CJs Kitchen
photo by CJs Kitchen
photo by CJs Kitchen photo by CJs Kitchen
photo by CJs Kitchen photo by CJs Kitchen
Ready In:
17mins
Ingredients:
9
Serves:
4
Advertisement

ingredients

Advertisement

directions

  • Heat skillet on medium heat and pour in olive oil.
  • Chop onions and saute in pan for 3 minutes.
  • Add garlic and let cook for 2 more minutes.
  • Add red pepper and saute for another 3-5 minutes.
  • Add beans, salt and pepper.
  • After beans are hot, stir in the spinach and parsley.
  • Once spinach has softened, turn heat off, sprinkle cheese on top, put a lid on and let cheese melt.
  • Eat and enjoy!

Questions & Replies

default avatar
Got a question? Share it with the community!
Advertisement

Reviews

Have any thoughts about this recipe? Share it with the community!
Advertisement

RECIPE SUBMITTED BY

<p>Looking for and sharing new recipes.</p>
 
View Full Profile
Advertisement
Advertisement
Advertisement

Find More Recipes