A wonderful vegetarian stir-fry dish, and healthy to boot!
Serving Size: 1 (177) g
Servings Per Recipe: 2
Calories: 465.6
Calories from Fat 352 g 76 %
Total Fat 39.2 g 60 %
Saturated Fat 5.2 g 26 %
Cholesterol 0 mg 0 %
Sodium 1627.9 mg 67 %
Total Carbohydrate 13.7 g 4 %
Dietary Fiber 3.1 g 12 %
Sugars 2.4 g 9 %
Protein 12.9 g 25 %