Bean & Banana Cookies

Recipe by Kim D.
READY IN: 35mins
YIELD: 24 cookies
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 375°F.
  • Cream together sugar, eggs, butter and vanilla.
  • Add beans and banana and beat until fluffy.
  • Add baking soda, flour and oats; blend until smooth.
  • Stir in chocolate chips.
  • Drop by tablespoonfuls onto a baking sheet.
  • Bake for 15-20 minutes or until golden.
  • ~NOTE~You may use canned navy beans, but rinse well before you puree.
  • ~NOTE~You may substitute raisins for the chocolate chips.
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