Bean and Cheese Nachos
- Ready In:
- 21mins
- Ingredients:
- 4
- Yields:
-
36 nachos
ingredients
- 36 toasted corn tortilla chips
- 1 cup refried beans
- 1 cup shredded monterey jack cheese
- 1⁄2 cup salsa
directions
- Preheat broiler.
- Spread refried beans over each tortilla chip.
- Top with a mound of cheese, and lay the chips in a single layer on a baking sheet.
- Heat under the broiler until the cheese is melted and bubbly, about1 minute.
- Top each chip with a dollop of salsa; serve at once.
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