BBQ Tex-Mex Sausage and Rice

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READY IN: 30mins
SERVES: 6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Prepare rice according to package directions. 1 bag makes about 2 cups.
  • Heat olive oil over Medium heat. Add onions and peppers and saute until almost tender (about 5 minutes).
  • Brown sausage slices in a large skillet (we used kielbasa) over Med/High heat.
  • Add rice, veggies, beans and BBQ sauce to the skillet. Add enough BBQ sauce to make it to your liking. We use about a cup because we like it saucy.
  • Cook, stirring occasionally, until heated through (5-7 minutes), taking care to scrape the bottom of the pan so the rice doesn't stick.
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