BBQ Spice- Island Chicken

Recipe by Bergy
READY IN: 2hrs
SERVES: 6
UNITS: US

INGREDIENTS

Nutrition

DIRECTIONS

  • Do ahead: Clean& truss chicken (Tie legs together and secure wings) and place in a large pot, cover with water.
  • Add salt, ginger, anisseed,onion& soy sauce.
  • Bring to a boil, reduce heat ans simmer for 1 hour.
  • Drain water from the chicken and leave it to cool completely.
  • Mix honey and pineapple juice in a cup.
  • BBQ Cooking: Thread the chicken onto a spit from the tail end coming out through the wishbone (Make sure it is balanced).
  • Place over moderate heat with the spit rotating.
  • Baste with the honey juice.
  • Cook until golden about 3/4 hour.