BBQ Ranch Burgers
"These are from a popular Ranch dressing web site. They taste better with a ground beef with more fat. Tend to be dry if you use lean meat."
photo by lazyme
- Ready In:
- 20mins
- Ingredients:
- 7
- Serves:
-
4
ingredients
- 1 lb ground beef
- 3 1⁄2 tablespoons barbecue sauce
- 1 1⁄2 teaspoons cumin
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 2 tablespoons ranch dressing
- 2 tablespoons Dijon mustard
directions
- Mix ground beef with BBQ sauce, cumin, garlic powder and onion powder. Shape into 4 patties. Grill to desired doneness.
- Mix Ranch dressing and Dijon mustard together.
- Place burgers on toasted buns and top with 1 tablespoon of the dressing. May also add your favorite cheese, lettuce, tomato or fried onions.
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Reviews
-
Good burger. I used Country Dijon mustard because I was out of the regular stuff and it was good. I added some of the sauce on each bun half to get more of the flavor. Thanks cooking with love for a nice meal. Made for Fall PAC 2009.
RECIPE SUBMITTED BY
cooking with love
Saint Paul, Minnesota
I live in a suburb of St. Paul, MN. I have a wonderful husband and daughter living at home still. She is a special needs child so will always be with us. I have a married daughter who has blessed us with 2 wonderful grandchildren. I love to cook and try new recipes. My husband is diabetic so I look for ways to feed him that will be good for him but also taste good. I am a nurse working part time in an operating room. So I need quick meals for when I get home. I love to quilt, read and spend time with the family. I have many cookbooks and check them out from the library to review even more.
