BBQ Chicken Meatballs

Recipe by kittycatmom
READY IN: 30mins
SERVES: 6
UNITS: US

INGREDIENTS

Nutrition
  • 1
    lb lean ground chicken
  • 12
    cup Italian seasoned breadcrumbs
  • 1
    large egg
  • 1
    teaspoon sodium-free seasoning (Lawry's 17 blend is good)
  • 12
    cup barbecue sauce (I use "Cookies" BBQ sauce)
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DIRECTIONS

  • Preheat oven to 400 degrees. Combine chicken, bread crumbs, egg and seasoning blend.
  • Roll mixture into 24 meatballs. Brown meatballs in a skillet, sprayed with non-stick cooking spray, over medium heat.
  • Transfer meatballs to a greased 9-by-9-inch baking dish. Cover with barbecue sauce. Bake uncovered 5-10 minutes or until internal temperature reaches 170 degrees.
  • Serve with additional barbecue sauce if desired.
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