BBQ Broccoli and Cauliflower? My Son's Recipe!

Recipe by John DOH
READY IN: 1hr
SERVES: 6-8
UNITS: US

INGREDIENTS

Nutrition
Advertisement

DIRECTIONS

  • Combine the marinade and set aside.
  • Cut zucchini and squash to 1/2-inch semi circles.
  • Blanch and refresh zucchini, squash, onion, cauliflower, broccoli and pepper.
  • Drain thoroughly, and mix, with mushrooms into marinade.
  • Allow to soak for 30-45 minutes.
  • Spear onto soaked bamboo skewers (with tomatoes!).
  • Grill at high heat until done, turning frequently.
  • Delicious!
Advertisement