BBQ Bratwurst in Beer

Recipe by Bergy
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 25mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Prick the sausages with a fork and place them in a glass or stainless steel bowl.
  • Pour the beer in a sauce pan add the sage leaves, worcestershire sauce, onion and pepper, bring to a boil and then pour over the sausages.
  • Marinate the sausages for 4-6 hours in the fridge.
  • BBQ over medium High heat for apprx 15 minutes, turning frequently or until they are cooked through.
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