Bbq Beef Sandwiches

Recipe by AHales
READY IN: 5hrs 40mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
  • 1
    beef roast (O-bone or chuck is good, serves 3-5)
  • 6
    ounces of your favourite barbecue sauce (We like Chris & Pitt's - just make sure it has a lot of bite!)
  • 1
    cup water
  • 1
    (8 -16 ounce) can heinz French onion soup (depending how much broth you want with the beef)
  • 1
    tablespoon dry mustard
  • 2
  • 1
    tablespoon horseradish sauce
  • 2 -3
    tablespoons brown sugar
  • salt and pepper
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DIRECTIONS

  • Place all ingredients in a slow cooker.
  • Cook on high for approximately 5 hours (longer is okay).
  • Add more bbq sauce (to taste) and salt and pepper and make sure the meat has come off the bone and is stringy.
  • Cook for a further 30 minutes.
  • Serve on toasted buns.
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