Bb King's Catfish Nuggets & Sauce

Recipe by By The Lake
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 28mins
SERVES: 4
YIELD: 1/2 cup
UNITS: US

INGREDIENTS

Nutrition
Advertisement

DIRECTIONS

  • Cut the catfish fillets into finger or nuggets.
  • Mix together the buttermilk, paprika, cayenne, onion, and garlic powder.
  • Mix together the flour and yellow cornmeal.
  • Dip the catfish into the buttermilk mixture and then dredge in the flour/cornmeal mixture.
  • Deep fry until golden.
  • Mix all Sauce ingredients (ranch dressing through lime juice) together and refrigerate. This sauce double very easy.
  • Serve Sauce with Catfish.
Advertisement