Bayou Turkey Burger

Recipe by morgainegeiser
READY IN: 25mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition

DIRECTIONS

  • Prepare a barbecue grill or preheat the broiler.
  • Place the turkey in a bowl and mix it well with the scallions, bell pepper, garlic, cilantro, thyme, cumin, paprika, and red pepper flakes.
  • Season to taste with salt and pepper.
  • Gently form the mixture into 4 patties.
  • Grill or broil the burgers until cooked through - 5 -6 minutes per side.
  • Serve immediately on the toasted buns.