Bayou Cake

Recipe by echo echo
READY IN: 55mins
SERVES: 12
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Beat sugar into eggs.
  • Add flour through salt and blend thoroughly.
  • Stir in pineapple.
  • Pour into greased 13 x 9-inch metal baking pan.
  • Bake at 350° about 30-35 minutes until an inserted toothpick comes out clean.
  • Meanwhile, combine butter through milk in a small saucepan.
  • Bring to a boil, lower heat and simmer about 10 min until sugar is dissolved and sauce is thickened.
  • Remove from heat and stir in vanilla.
  • Stir in coconut and nuts.
  • As soon as cake comes out of oven, spread coconut mixture over the top.
  • Let cool completely before slicing and serving.
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