Bayd Maslooq Ma'Kamoon

Recipe by COOKGIRl
READY IN: 15mins
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • I replaced one pinch of regular salt with Salish smoked salt.
  • In a serving bowl mix together the salt and cumin powder.
  • To Serve (2 ways): the hard boiled eggs whole accompanied by the bowl of salt and cumin or as we did the eggs were sliced in half and garnished with the cumin salt.
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