Bavarian Pork Loin

Recipe by johnvac52
READY IN: 3hrs 15mins
SERVES: 8-10
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Layer the onions and apples in the bottom of a shallow roasting pan.
  • (I use a large casserole dish) Drizzle two tablespoons of the honey along with 1 teaspoon of the caraway seeds on top of the layer of apple and onion.
  • Mix together apple butter, remaining honey and dijon mustard and reserve.
  • Sprinkle the entire roast with garlic salt and place on the apples and onions.
  • Spread Apple butter mixture on top of the roast and sprikle with the remaining teaspoon of caraway.
  • Cover and bake at 350 for approx.
  • 3 hours or until internal temp of the pork is 160.
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