Bavarian Pork Chops

Recipe by TasteTester
READY IN: 15mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Lightly flour 4 pork chops; brown in a little butter. Add sliced mushrooms and onion to pan and stir in 8 ounces beer or apple juice.
  • Bring to a boil, cover and lower heat. Simmer 8 minutes; season with salt and pepper to taste, and serve.
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