Bavarian Coffee

"This will make you dream of the Alps!"
 
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photo by Queen Dana photo by Queen Dana
photo by Queen Dana
photo by English_Rose photo by English_Rose
photo by mersaydees photo by mersaydees
photo by Tarteausucre photo by Tarteausucre
Ready In:
3mins
Ingredients:
6
Serves:
1
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ingredients

  • 12 ounce peppermint schnapps
  • 12 ounce Tia Maria
  • 1 teaspoon sugar (optional)
  • 5 ounces fresh black coffee
  • 1 12 ounces cream
  • whipped cream
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directions

  • In a mug stir together the first 4 ingredients.
  • Float the cream over the coffee by pouring it over the back of a spoon, top with whipped cream.

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Reviews

  1. weekend cooker
    I loved the peppermint in this. It made for a great mid-day drink. :).
     
  2. Annacia
    Perfection! The alcohol is certainly present but not strong and overpowering. This is warming and simply yummy. Used Kahlua as that is what I had and since the neighbors were over last night to watch Avatar I topped this delight with whipped cream and a drizzle of rich dark chocolate syrup. Thank you Momaphet for this pure delight.
     
  3. Queen Dana
    This was really good. I liked the addition of peppermint schnapps. Made for ZWT6.
     
  4. English_Rose
    I love tia maria in coffee but never would have thought to add the peppermint - it really lifts the flavor! Thank you! Posted for ZWT6 Ya Ya's
     
  5. mersaydees
    Made as directed and just love it as an after dinner coffee beverage! The peppermint schnapps is in such small proportion yet it has an amazing presence and just makes this drink unruly -- in the great sense of the word - lol! Thanks momaphet -- fellow Unruly! Made for ZWT6.
     
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