NUTRITION INFO
Serving Size: 1 (181) g
Servings Per Recipe:
6
AMT. PER SERVING % DAILY VALUE
Calories: 341.9
Calories from Fat 189 g 55 %
Total Fat 21.1 g 32 %
Saturated Fat 3.2 g 16 %
Cholesterol 176.7 mg
58 %
Total Carbohydrate
17.9 g
5 %
Dietary Fiber 0.6 g 2 %
Sugars 0.1 g 0 %