Batter-Fried Shrimp
Batter fried shrimp is one of life’s simplest pleasures. Especially when shared. Perfect for dipping, this little finger food is fodder for good times.
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INGREDIENTS
Nutrition- 1 1⁄2
- 1⁄2cup oil
- 1
- 1
- 1⁄2cup milk
- 3⁄4teaspoon seasoning salt
- 1⁄4teaspoon salt
- oil (for deep frying)
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DIRECTIONS
- Preheat oil to 350 degrees. Combine ½ cup oil and egg; beat well. Add remaining ingredients except oil for frying and stir until well blended.
- Dip shrimp into batter to coat. Drop shrimp into hot oil and fry for 30-60 seconds or until golden brown. Remove with slotted spoon; drain on paper towel.
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