Batter Fried Shrimp

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READY IN: 40mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Chill shrimp.
  • Process marmalade, juices, horsey, and mustard in blender until smooth.
  • Combine flour, b.p., salt and paprika in bowl. Slowly add oil and stir until mixture leaves the side of the bowl and forms a ball.
  • Gradually add water, stirring until blended (batter will be thick).
  • Dip shrimp and fry a few at a time in hot oil.
  • Serve with sauce.
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