Basil Garlic New Potatoes

Recipe by Leta8076
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 40mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
Advertisement

DIRECTIONS

  • Wash the potatoes, place in large kettle, cover with water.
  • Bring to a slow boil and then simmer until potatoes are fork tender.
  • Cool completely.
  • After potatoes are cold, quarter them.
  • Place the margarine or clarified butter and minced garlic in a large fry pan.
  • Heat until margarine is melted.
  • Add the cold potato quarters and heat over medium burner, tossing to cover with margarine.
  • Heat through, stirring gently but frequently.
  • Do not brown.
  • Toss with shredded basil.
  • Serve hot.
Advertisement