Basil Artichoke Chicken

Recipe by Hopkins82
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 4hrs 15mins
SERVES: 6
YIELD: 1 cup
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Season chicken with salt, pepper, paprika, and cayenne.
  • In large non stick skillet, brown chicken in 1-2 tbsp olive oil over med-high heat until golden on both sides. Time will vary between breasts and thighs; may need to do in 2 batches.
  • Remove golden chicken pieces and place in crock pot.
  • Add vinegar, garlic, and leeks to skillet and cook 1 minute.
  • Stir in artichoke and wine. Cook 1 minute. Pour all ingredients in skillet over chicken in your crock pot.
  • Cover and cook 4-5 hours on low.
  • Stir in parsley, basil, and tomatoes and continue cooking an additional hour.
  • Serve hot.
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