Basic Vegan Waffles

Submitted by HEATHER H.

"It seems like most of the vegan waffle recipes I find are made healthy, but I was looking for something basic. I took the "Grandma's Buttermilk Waffles" recipe from here and veganized it with good results."

 

• Ready In: 15mins
• Ingredients: 8
• Serves: 4

ingredients

• 2 cups all-purpose flour
• 1 teaspoon baking powder
• 1⁄2 teaspoon salt
• 1 teaspoon baking soda
• 2 egg equivalent Ener-G Egg Substitute
• 2 cups non-dairy milk substitute
• 2 tablespoons vinegar
• 4 tablespoons margarine, melted

directions

1. Combine non-dairy milk and vinegar in cup, let sit for 10 minutes (the milk will "sour").
2. In a mixing bowl, add flour, baking powder, salt, and soda; stir to mix.
3. Add in Ener-G, milk, and margarine; mix well.
4. Pour batter into a preheated prepared waffle iron; cook until steaming stops and waffles are crisp and golden.