A very handy recipe!
Serving Size: 1 (60) g
Servings Per Recipe: 2
Calories: 42.2
Calories from Fat 6 g 15 %
Total Fat 0.7 g 1 %
Saturated Fat 0.1 g 0 %
Cholesterol 0 mg 0 %
Sodium 34.3 mg 1 %
Total Carbohydrate 8.8 g 2 %
Dietary Fiber 2.5 g 10 %
Sugars 2.6 g 10 %
Protein 1.5 g 3 %