Basic Kiwi Marinade

Name: Basic Kiwi Marinade
Prep time: 10 min
Total time: 10 min
Yield: 1 1/4 cups
Ingredients: 1 cup chopped kiwi; 2 teaspoons soy sauce; 2 teaspoons tomato sauce; 2 garlic cloves, minced; 4 teaspoons Worcestershire sauce

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Recipe by Sharon123

Kiwi has a natural enzyme that helps tenderize tougher cuts of meat. This recipe came from the Kiwi Cove Lodge, in British Columbia. Posted for Zaar World Tour, New Zealand!

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READY IN: 10mins

YIELD: 1 1/4 cups

UNITS: US

INGREDIENTS

Nutrition

1

cup chopped kiwi
2

teaspoons soy sauce
2

teaspoons tomato sauce
2

garlic cloves, minced
4

teaspoons Worcestershire sauce

DIRECTIONS

Mix all ingredients together in a bowl. Add meat of choice(of course, New Zealanders most always use lamb!) and marinate for at least 2 hours, but not more than 6.
Cook meat as desired.

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