Basic Bulgur

Recipe by Becky 7
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READY IN: 20mins
SERVES: 12
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Bring the water to a boil.
  • Add the salt and the bulgur.
  • Cover.
  • Turn the heat to low, so that it's simmering.
  • Let simmer for 15 minutes, until all the water is absorbed.
  • Enjoy!
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