Barley With Mushrooms (Scotland)

READY IN: 1hr 45mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Pre-heat oven to 375° F.
  • Cook and stir mushrooms and onions in butter 5 minutes.
  • Place in ungreased 1 1/2-quart casserole.
  • Stir in remaining ingredients. Cover and bake at 375° F, stirring once, until barley is tender, about 1 1/4 hours.
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