Barbecued Lima Beans and Ham

Submitted by papergoddess

"Good Beans and Ham!!!"

 

• Ready In: 4hrs 10mins
• Ingredients: 10
• Serves: 6

ingredients

• 1 1⁄2 cups dried large lima beans
• 1 teaspoon salt
• 5 cups water
• 1 cup cubed cooked ham
• 1 medium onion, diced
• 1⁄2 cup catsup
• 1 tablespoon Worcestershire sauce
• 1 teaspoon salt
• 1⁄4 teaspoon chili powder (or more)
• 1 dash hot sauce

directions

1. Heat beans, salt, and water to boiling; Cover; simmer 1 hour.
2. Drain; reserve liquid.
3. Heat oven to 350 degrees F.
4. Layer beans, ham and onion in 2 quart baking dish.
5. Stir remaining ingredients and 1/2 cup reserved liquid.
6. Pour over beans.
7. Cover and bake 1 hour, or until beans are tender, adding liquid as needed.

Reviews

[MommaMeredith]

Yummm! I have to say that as a South Carolinian I was skeptical of lima beans cooked any way other than with a ham hock and hot sauce, but these are delicious. I will make them again.