Barbecued Drumsticks (Slow Cooker)

MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 7hrs
SERVES: 6
UNITS: US

INGREDIENTS

Nutrition
Advertisement

DIRECTIONS

  • Mix sugar, paprika, mustard, cumin, garlic powder, onion powder, cayenne, 1 teaspoon salt, and 1 teaspoon pepper together; rub mixture evenly over chicken; transfer to slow cooker.
  • Pour 1/2 cup barbecue sauce over chicken and toss to coat.
  • Cover and cook until chicken is tender, 4-6 hours.
  • Position oven rack 10 inches from broiler element and heat broiler.
  • Place wire rack in foil-lined rimmed baking sheet and coat with vegetable spray.
  • Transfer the chicken to prepared baking sheet; discard braising liquid.
  • Brush chicken with 1/2 cup more barbecue sauce and broil until lightly charred and crisp, 10-15 minutes.
  • Flip chicken over, brush with remaining 1/2 cup barbecue sauce, and continue to broil until lightly charred and crisp on second side, 5-10 minutes longer.
  • Serve.
Advertisement