Barbecued Chicken Hash-without the BBQ

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READY IN: 39mins
SERVES: 6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 375f degrees.
  • Heat oil in a large cast iron frypan or heavy frypan over high heat.
  • Add onion, celery, bell pepper, and carrot, saute 1 1/2 minutes.
  • Add chicken and next 7 ingredients (chicken through salt), bring to boil.
  • Reduce heat, and simmer for 2 minutes.
  • Bake at 375f degrees for 10 minutes.
  • Sprinkle with cheese and jalapeno, bake an additional 5 minutes or until cheese melts.
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