Barbecue Sauce Pork Chops
- Ready In:
- 24hrs 5mins
- Ingredients:
- 6
- Serves:
-
6-8
ingredients
- 6 -8 boneless pork chops
- 1 cup barbecue sauce (your favourite, I use bull's eye)
- 20 ounces pineapple juice
- 1 1⁄2 teaspoons Worcestershire sauce
- 1 1⁄2 teaspoons garlic salt
- 1⁄4 cup brown sugar
directions
- In a larege resealable plastic bag place BBQ sauce, pineapple juice, worcestershire sauce, garlic salt and brown sugar; mix well.
- Add pork chops.
- Marinate pork chops for 24 hours in refrigerator.
- Remove chops from marinade
- On medium high heat, grill chops on each side for about 6 minutes or until done. Baste chops with sauce while grilling.
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RECIPE SUBMITTED BY
Poutine
Canada
I live in Montréal,Québec. I've only started cooking about a year ago, I would eat out alot and figure most of the things I was ordering, I could try and copy it. I found out I love to cook and I have more money to spend on other things.