Barbecue Sauce

Barbecue Sauce created by Peter J

A TASTY barbecue sauce for pork, chicken or beef. Why purchase the bottled sauce when you can enjoy more flavor! Easy to prepare and the ingredients are normally on a pantry shelf.

Ready In:
6mins
Yields:
Units:

ingredients

directions

  • If using optional onion and celery, saute in a small amount of oil.
  • Mix remaining ingredients and pour into saucepan. Boil for 1 minute.
  • Spoon sauce over choice of meat.
  • Enjoy!
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RECIPE MADE WITH LOVE BY

@Seasoned Cook
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@Seasoned Cook
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"A TASTY barbecue sauce for pork, chicken or beef. Why purchase the bottled sauce when you can enjoy more flavor! Easy to prepare and the ingredients are normally on a pantry shelf."
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  1. Joellen1972
    We loved it--we used everything the recipe called for. I have leftover pork that I shredded and added this to. After making the sauce I let it all sit for an hour or so to heat through.
    Reply
  2. andypandy
    didnt use the onion and celery as I made this to go over the spicy pork steaks that were baked in the oven with the rub. Completed the whole dish nicely. Will make again for other meatsalso.
    Reply
  3. Gerry
    What a great recipe for the BBQ season - makes for a wonderful tasting sauce. Was great on chicken and am sure it would be great on ribs too. Made using the optionals and have added it to my summer grilling collection. Thank you for sharing. Made for the Auz/NZ August swap.
    Reply
  4. Jen In The Kitchen
    Make sure you use the optional ingredients, as they are an important part of the overall taste of this sauce! We loved it, and I used it on some ribs I was making on the grill! Excellent choice for us and we will be using this often this summer!
    Reply
  5. Z5370
    Great sauce. I had to use molasses instead of brown sugar and used balsamic vinegar. Really easy and tasty!
    Reply
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