Barbecue Sauce

Recipe by Hey Jude
READY IN: 1hr
YIELD: 8 cups
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • In a large saucepan on low heat, saute the onions and garlic with the vegetable oil for 10 to 15 minutes, until the onions are translucent but not browned.
  • Add the remaining ingredients and bring to a low boil.
  • Simmer uncovered on low heat for 30 minutes. Use immediately or store in the refrigerator.
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