Barbecue Salmon Fillet

Recipe by Leferro
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 40mins
SERVES: 2-3
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Heat butter, in sauce pan until melted.
  • Reduce heat to medium stir in sugar, vermouth, and liquid smoke.
  • Stir in seafood seasoning.
  • Preheat heat barbecue/oven to 300°F.
  • Create a pan with aluminum foil, with approximately 1/2 inch tall walls.
  • Place salmon filet In the center of the pan.
  • Pour sauce over salmon filet.
  • Flip the salmon filet over so sauce gets on both sides.
  • Place salmon and pan in barbecue/oven.
  • (Do not allow the salmon to marinade for a long period of time as the salmon will become far to sweet.).
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