Barbecue Pork on Buns

Recipe by Charlotte J
READY IN: 5hrs 5mins
SERVES: 8
UNITS: US

INGREDIENTS

Nutrition

DIRECTIONS

  • Combine first four ingredients in a slow-cooker.
  • Cover and cook on high for 5 hours.
  • Drain and slice or shred pork.
  • Serve on buns with additional barbecue sauce if you'd like.