Barbecue Meatloaf - Delicious and Weight Watchers

"This recipe comes from a 5 Ingredient 15 Minute Weight Watchers book from about six years ago. It is so easy and so yummy! It is my boyfriend's absolute favorite. It serves four and has four points each."
 
Download
photo by teresas photo by teresas
photo by teresas
Ready In:
45mins
Ingredients:
5
Serves:
4
Advertisement

ingredients

  • 1 lb 93% lean ground beef
  • 12 cup barbecue sauce, divided
  • 14 cup frozen chopped onions, pressed dry
  • 14 cup Italian seasoned breadcrumbs
  • 2 large egg whites
Advertisement

directions

  • Preheat oven to 375°F.
  • Combine meat, 1/4 cup barbecue sauce, onion, breadcrumbs, egg whites, and seasons of your choice in a large bowl; stir well.
  • Shape mixture into a loaf pan. Spread remaining 1/4 cup barbecue sauce over loaf.
  • Bake at 375°F for 40 minutes or until desired degree of doneness.

Questions & Replies

default avatar
Got a question? Share it with the community!
Advertisement

Reviews

  1. nursecynthia
    This is a great and quick recipe! I've made it many times. I like to make it in a muffin pan and I make 8 meatloaf "muffins". It makes the portions easy to figure out. 2pts per muffin or 4pts for 2. Very flavorful and moist recipe, thank you!
     
  2. TMorgan85
    I made this last night. I was a bit skeptical because it seemed to easy. But it was DELICIOUS! Instead of frozen onions I used a raw one and sauteed it before putting it in the mixture. It also took my oven longer than 40 minutes to cook.
     
  3. zafellagalstaun
    It was good! Thanks for sharing this recipe!
     
  4. dystinee24
    Wonderful recipe! It was easy and delicious, so it will definitely be on our regular rotation now.
     
  5. Shuzbud
    We really enjoyed this meatloaf! I loved that our 11 month old gobbled it up! This will be a new regular recipe for us. Thanks for posting.
     
Advertisement

RECIPE SUBMITTED BY

Advertisement
Advertisement
Advertisement

Find More Recipes