Barbecue Beans With Ground Beef and Bacon

READY IN: 1hr 20mins
SERVES: 8-10
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Set oven to 350°F.
  • Grease a 3-quart baking dish.
  • In a Dutch oven brown the beef with onion, garlic and chili flakes, stirring with a wooden spoon to crumble the beef.
  • Cook beef until no longer pink; drain fat.
  • Stir in bacon and all remaining ingredients; heat until simmering, adjusting seasoning to taste.
  • Transfer into prepared baking dish.
  • At this point you can chill for a minimum of 8 hours and then bake later.
  • Bake for about 1 hour, stirring occasionally.
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