Bar Pan Pizza

MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 45mins
YIELD: 16 slices
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 375°F.
  • Break open and unroll the two crescent roll packages onto the 15 1/2" x 10 "bar pan so it is evenly covered. Try to avoid following the triangle shapes and perforations.
  • In a small bowl, combine the tomato sauce, garlic and spices. Spread evenly over the dough.
  • The rest is all about how you like your pizza! I love all the toppings to be between the cheese, so:
  • Sprinkle half of the two cheeses evenly along the dough.
  • Spread the rest of the toppings out evenly along the dough as well.
  • Top with the remaining cheese.
  • My side of the pizza usually has black olives and a bit of feta on it; my husband usually has bacon on his side.
  • Bake for approximately 15 minutes, or until desired doneness.
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