Banket (Almond Roll)

Recipe by ErikaNY
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 1hr
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
Advertisement

DIRECTIONS

  • In large bowl, cut cold butter into flour until the mixture has a crumb-like texture. Make a well in the center, add cold water. Mix together until the mixture forms a ball. Don't overmix! Chill dough.
  • Preheat ovem to 450 degrees. Grease cookie sheets (2).
  • In a medium bowl, blend together almond paste, eggs, sugar, almond extract and salt.
  • Divide dough in 4 parts, and roll into 15" strips. Place filling along the center of each long strip of dough. Roll up, and pinch the ends to seal.
  • Place strips 2" apart on cookie sheets. Brush with egg white, and sprinkle with sugar.
  • Bake for 15-20 minutes or until golden brown.
  • Cut into slices when cooled a little, and enjoy!
Advertisement