Bananas in a Bag !
- Ready In:
- 15mins
- Ingredients:
- 2
- Yields:
-
1 cup
- Serves:
- 1-20
ingredients
- banana
- ziploc bag
directions
- Peel all the bananas - keep all the banana - even if "ugly" and dark.
- I normally use 3 med to large bananas for each bag as that suits my recipe.
- place in ziplock bags, press the air out to lay flat {or use FoodSaver if you have one - I do now ! :) }.
- seal and freeze for up to 8 mos. (I have kept them up to 1 yr, but some people get nervous for some reason?).
- I leave them whole and smash up when I thaw them to use in recipes.
- Banana Breads, pancakes, cakes, drinks etc etc.
- My sister smashes hers to the smoothness she likes and puts them in 1 cup measurements in muffin pans or plastic measuring cups and after they are frozen enough to hold shape removes them to place in ziplock bags or FoodSaver - other freezer containers could be used.
- We used to smash them smooth and freeze in the ice cube trays for our babies as it was a good serving size, then move the cubes to containers with pop off lids to pull out just what we needed that day.
- ( A medium sized flat Tupperware with 2cubes of banana - alongside the cubes of pureed chicken - green beans *cooked then frozen* in the diaper bag made our babysitter really happy when we took the kiddos over!).
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RECIPE SUBMITTED BY
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<p>For all my friends that have known me by LadyOutlaw - I am still me ;)</p>
<p>I just changed my profile name today so that I can link this with my facebook account, so hopefully all my contacts will eventually be in one place = sort of....</p>
<p>My personal webpage is down for the moment, life just too hectic to keep it all going smooth at times. As soon as it is back up & running I will put a link here.</p>
<p>I will be trying to get some of my other family favorites posted soon, there just never seems to be enough time in the day! Life has been so great lately, my days are now filled with a super special little guy named Dominik. He puts most anything else in my days on hold with just a smile. With that much power at 2 1/2 yrs old - how I pity the ladies 20 yrs from now!</p>
<p>I hope to continue bringing flavor mixtures that are new to others and bring the same level enjoyment my family has when I fix them.</p>
<p>At this very moment I am going to step out onto the porch and enjoy the sudden lightening storm in 65* temps. Happy Hunting & Please - Visit Again!</p>
<p>** Per a few special people who have either had or heard about my homemade bread...... Read the REVIEWS that I have written - You should be able to figure out just what happens in MY kitchen!</p>
<p>:)</p>