Banana Sweet Puri

"It is easy to prepare and tasty."
 
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Ready In:
22mins
Ingredients:
8
Serves:
8

ingredients

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directions

  • Sieve two flours together and mix thoroughly.
  • Rub butter/ghee to the flours.
  • Peel and mash the banana to fine paste.
  • Add it in the flour.
  • Make a light sugar syrup (sugar should get bubbles. after dissolving in water) with adding 1/4 cup of water.
  • Now add cardamom powder and the above flour mixture, (pouring little by little).
  • Make a fine pliable dough and prepare walnut sized balls,without any cracks.
  • Make each ball like a small puri,and deep fry them to golden brown colour.
  • In a wide plate sprinkle poppy seeds/sesame seeds.
  • Place the sweet puris directly over them, turn the other side, check whether the seeds are properly applied or not.
  • Serve hot or cold.

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RECIPE SUBMITTED BY

hi..i am from Sweden,stockholm.I have fine life with my beautiful family. I am feeling happy&glad with my 4 daughters&my lovely husband. Now i am retired. I donot have any pets.I love to cook,specially my traditional(andhra)food.. Still my children also like our traditioal food&they can prepare them (most of them)also!
 
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