Banana Split Pies
photo by lrick1968
- Ready In:
- 15mins
- Ingredients:
- 9
- Yields:
-
2 pies
ingredients
- 2 ready made graham cracker pie crust
- 1 (20 ounce) can crushed pineapple, unsweetened
- 1 container frozen whipped topping
- 1 box confectioners' sugar
- 1 egg
- 1 (8 ounce) package cream cheese, softened
- 6 -7 bananas, sliced
- maraschino cherry
- chopped nuts
directions
- Blend together cream cheese, confectioner's sugar, and egg.
- When smooth, pour half of mixture in pie crust.
- Layer half of bananas on top of filling and press down gently with spoon.
- Layer half of pineapple on top of bananas.
- Layer half of whipped topping on top of pineapple and top with cherries and nuts.
- With your remaining ingredients, repeat the process with the second pie crust.
- Refrigerate about an hour.
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RECIPE SUBMITTED BY
Evans Mommy
Bloomington, IN