Banana Split Bars

Recipe by IamEarnie
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 50mins
YIELD: 36 Bars
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat the oven to 350 degrees. Grease and flour a 13x9 pan.
  • Bars:.
  • Combine the flour, sugar, baking soda, salt and cinnamon in a large bowl. Set aside.
  • In a separate bowl, mash bananas with a fork to make 1 cup. Add pineapple with juice, eggs, oil and vanilla. Stir in cherries.
  • Stir flour mixture into banana mixture, mixing until well combined. Pour into prepared pan. Bake 30 to 35 minute Remove from the oven and let cool 30 minute.
  • Icing:.
  • Heat butter and milk in a saucepan until the butter melts. Remove from the heat. Stir in the confectioners sugar and vanilla. Beat until smooth. Spread the icing over the bars.
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