Banana Sauce

"This is a quick to make sauce that is great served on ice cream or pound cake."
 
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Ready In:
5mins
Ingredients:
7
Serves:
6
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ingredients

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directions

  • Melt the butter in a saucepan.
  • Add the bananas to the hot butter.
  • Let cook for about 2 minutes.
  • Add the sugar, cinnamon, and nutmeg.
  • Cook over medium heat until the sugar begins to caramelize, about 2 to 3 minutes. Add the vanilla.
  • Add pecans just before serving.
  • Serve warm or at room temperature.
  • Makes about 1 1/2 cups.

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